Having attended the 8th anniversary celebration last night for Kyma restaurant, it makes me grateful for mainstay restaurants in this fast-evolving, ever-growing foodie town. All of the Buckhead Life Restaurant Group’s fabulous restaurants are, to me, the “anchors” in Atlanta, and I occupy a seat in one of them three or four times a week. Last night’s gathering of hundreds of loyal Kyma fans made me realize that I am not the only one who feels this way. Hors d’oeuvres were passed all night…dishes I love from the same menu offered the very first time I stepped in the place eight years ago. Building a menu that people love and sticking with it for the most part (other Atlanta restaurants, take note) is called building regular customers. I know exactly what I want and exactly what I’m going to get. Every time.
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